Foodist: Cookbook Reviews: Meat / Poultry / Fish

Barbecue Bible
Steven Raichlen

Complete Meat Cookbook
Bruce Aidells & Denis Kelly

Cook's Illustrated Complete Book of Poultry
The Editors of Cook's Illustrated

Empire Kosher Chicken Cookbook
Katja Goldman and Arthur Boehm

Home Sausage Making
Charles G. Reavis

Smoke & Spice
Cheryl Alters Jamison & Bill Jamison

Thrill of the Grill
Chris Schlesinger & John Willoughby

Wild About Game
Janie Hibler